Resources Authored
ARS Research- Non-Thermal and Advanced Thermal Food Processing Intervention Technologies
Publish Date: June 10, 2009
Non-Thermal and Advanced Thermal Food Processing Intervention Technologies Title: Inactivation of avirulent Yersinia pestis in Butterfield's Phosphate Buffer and Frankfurters by UVC (254 nm) and Gamma Irradiation
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ARS research- New and Efficient Processes for Making Quality Leather
Publish Date: June 10, 2009
New and Efficient Processes for Making Quality Leather Title: Evaluation of Degreasers as Brine Curing Additives
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