Gary Bennett USDA

Resources Authored

Factsheets

The Economic Impact of Genetic Improvement

Publish Date: 06/03/2006

If the pork industry in the United States is to prosper, it is imperative that production efficiency of lean, quality, consumer-oriented pork products improve. The pork industry is one of several industries competing for a share of consumer market demand. Consumers, both domestic and international, have the option of purchasing numerous pork substitutes.


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